Outdoor cooking and barbeque has been a big part of our lives for as long as we can remember and in 2005, Big Creek BBQ hit the competition circuit, competing in contests sanctioned by the Kansas City Barbeque Society. Now in our fifth year of competing anywhere from Colorado to Michigan, we've won more awards than we ever thought possible in such a short time, including championships in chicken, ribs, pork and brisket, a reserve grand championship and a grand championship. We are now available for catering on a limited basis. Email us at BigCreekBBQ@Embarqmail.com for more information.	2008 HIGHLIGHTS 1st Place Chicken (Sedalia, Missouri) 1st Place Chicken (Warrensburg, Missouri) 1st Place Pork (Warrensburg, Missouri) 1st Place Brisket (Blue Springs, Missouri) 2nd Place Ribs (Blue Springs, Missouri) 3rd Place Ribs (Garden City, Missouri) 4th Place Chicken (De Soto, Kansas) 2nd Place Sauce (De Soto, Kansas) 2nd Place Dessert (Warrensburg, Missouri) Grand Champion (Warrensburg, Missouri) Sloppy Creek BBQ Taylor - 1st Place Kids Q (Warrensburg, Missouri) Taylor - 3rd Place Kids Q (Pleasant Hill, Missouri) Taylor - 3rd Place Kids Q (Kansas City, Kansas)
LAST COMPETITION: September 12, 2009: Blue Springs BBQ Blaze-Off (Blue Springs, MO) 2nd Brisket, 8th Chicken, 8th Chef's Choice, 7th Overall (80 teams)	NEXT COMPETITION: TBA